First Cut
A DISTINCTLY MODERN STYLE EQUALLY WELL-SUITED TO BE ENJOYED WITH FOOD OR AS A DRINK WITH FRIENDS.
First Cut Adelaide Hills Pinot Grigio
SERVE WITH FRESHLY SHUCKED OYSTERS, KINGFISH SASHIMI & SEARED SCALLOPS
This fresh, fruit driven wine should be enjoyed now and is best served lightly chilled.
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First Cut Adelaide Hills Sauvignon Blanc
SERVE WITH CHARGRILLED SQUID, SNOW PEA, CUCUMBER & MANGO SALAD WITH VERJUICE DRESSING.
This wine is best served lightly chilled and is perfect for immediate enjoyment. Read the rest of this page »
First Cut McLaren Vale Cabernet Sauvignon
SERVE THIS WINE AT ROOM TEMPERATURE WITH ROAST VENISON, WILTED SPINACH, CREAMY MASH AND RED WINE JUS.
Enjoy now or cellar for a couple of years to enhance complexity. Read the rest of this page »
First Cut McLaren Vale Shiraz
SERVE AT ROOM TEMPERATURE, WITH CHARGRILLED EYE FILLET, ASPARAGUS, PUMPKIN PUREE AND RED CURRANT JELLY GLAZE.
Enjoy now or cellar for up to 7 years. Read the rest of this page »